ºÚÁϳԹÏÍø

© 2025 ºÚÁϳԹÏÍø

FCC Public Inspection Files:
· · ·
· · ·
Public Files Contact · ATSC 3.0 FAQ
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations

Claire Criscuolo on 50 years of Claire's Corner Copia and the importance of kindness

Claire Criscuolo celebrates is celebrating the 50th anniversary of the opening of her restaurant Claire's Corner Copia in New Haven.
Lisa Nichols
/
The Globe Pequot Publishing Group
Claire Criscuolo celebrates is celebrating the 50th anniversary of the opening of her restaurant Claire's Corner Copia in New Haven.

New Haven's Claire's Corner Copia has been a ºÚÁϳԹÏÍø institution for 50 years now. This hour owner Claire Criscuolo joins us to talk about food, building community and her new cookbook. We'll get vegetarian cooking tips ahead of the Thanksgiving holiday, and take your calls.

GUEST:

  • Claire Criscuolo: Owner of , a vegetarian restaurant in New Haven. Her newest cookbook is "."

Where We Live is available on   or wherever you get your podcasts. Subscribe and never miss an episode.

Stay Connected
Lily is the senior producer for 'The Colin McEnroe Show'. She's also a producer of the narrative podcasts 'Generation Barney' and 'Generation Gilmore Girls.' She first worked at ºÚÁϳԹÏÍø as an intern in 2014. She has previously worked for WBUR, KUNC and as a producer for the New England News Collaborative's weekly show 'Next'. Lily can be reached at ltyson@ctpublic.org.
Catherine is the Host of ºÚÁϳԹÏ꿉۪s morning talk show and podcast, Where We Live. Catherine and the WWL team focus on going beyond the headlines to bring in meaningful conversations that put ºÚÁϳԹÏÍø in context.
Robyn Doyon-Aitken is the Deputy Director of Audio Storytelling and Talk Shows