News and reviews from our reporters, including coverage of pop music, classical music, visual art, dance, movies, music, television and theater.
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This hour, the conversation — with our old friend Chion Wolf at the helm this time! — winds around to family shorthand, tech bros, bunkers, bodies, adventures… Anything. (Seemingly) everything.
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Chef Pyet DeSpain is a member of the Prairie Band Potawatomi Nation. She also has Mexican-American roots and is bringing fresh flavors to the table. This hour, she shares her culinary journey with us – from homelessness to winning the reality TV competition, Next Level Chef.
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This hour on The Colin McEnroe Show, we take stock of stage musicals today, learn how they’re developed, and ask about their status in our culture.
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David González’s “Urban Devotions” exhibit is at Trinity College through Oct. 24.
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This hour on The Colin McEnroe Show, we examine words and usage, grammar, and language from British sayings to style guides with Ben Yagoda and Scott Huler.
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Who are we without cereal? This hour, we talk about cereal, we eat cereal, and we try to rekindle our love of cereal.
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This hour on The Colin McEnroe Show, we took your calls about whatever you wanted to talk about.
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This hour, we’re joined by Ashley Bouder, former principal dancer for the New York City Ballet and newly appointed executive director of Eastern ϳԹ Ballet.
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This hour, our pop culture roundtable, The Nose, looks at Paul Thomas Anderson’s new movie, ‘One Battle After Another,’ and Sterlin Harjo’s new TV series, ‘The Lowdown.’
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This hour, a look at the anthropological, psychological, and linguistical ramifications of the concept of numbers.
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ϳԹ's Rachel Iacovone and El Nuevo Dia’s Itzel Rivera share more about their collaborative effort to cover Puerto Rican communities in ϳԹ.
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This hour on The Colin McEnroe Show, we look at the history of the Nobel Peace Prize and its status in our world.